Our El Tamiso tomato sauce changes its dress but not the quality that remains that of past seasons!
The raw material, the tomatoes, were collected in the summer of 2018 by our partner Matteo Traverso, of the Le Saline
company in Prejon di Agna (Padua), now specialized in the cultivation of this vegetable, and transformed by the renowned
company Del Santo di Santa Giustina in Colle, which since 2001 guarantees us very high quality standards. Even the graphic makeup is made in Padua thanks to the excellent contribution of the Studio Prêt-à-Porter agency, in short, you can well say, an ALL PADOVAN experience!