The wheat of our members, harvested between June and July 2018, was ground and packaged by the “La Grande Ruota” mill in Sermide (MN). Gentil Rosso (Ca' Girotto) is a soft wheat native (from...

Immersed in the Val di Gresta, located in the southern part of Trentino between Lake Garda and Monte Baldo, the Toniolli brothers cultivate vegetables typical of the most famous mountain g...

Derived from the cross, probably already in the 18th century, between Treviso red radicchio and endive escarole, due to its beauty and delicacy of taste, it is one of the most popular Veneti...

Finally, also available in a pack of 1 kg, the “Antichi Grains” flour. A mixture of grains of ancient varieties (Andriolo, Piave, Inallettabile and Gentil Rosso - in the photo -) selected an...

The 80-year-old olive trees bear excellent fruit! From Apulian olives of the “Coratina” variety, an oil with a strong taste, intense fruity, packaged in 0.5 l bottles and 3 l milk. The pro...